Seralini republishes paper on the long-term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize admin2020-08-04
Study of Organic Crops Finds Fewer Pesticides and More Antioxidants – New York Times July 2014 admin2020-08-04
“Nearly two-thirds of the bread you eat contains pesticides residues” – Pesticide Action Network UK admin2020-08-04
Reduced tillage and green manures for sustainable organic cropping systems –TILMAN-ORG admin2020-08-04
Bee behaviour researcher discusses the balance between conserving nature and feeding people. admin2020-08-04